September 2018 Recipe of the Month

Black Beans with Vegetables and Yellow Rice When I lived on the Upper West Side of Manhattan, one of my favorite dives was “La Caridad” on Broadway at 78th, which described itself as a “Chino-Latino” restaurant. But this was no fusion. The staff was all ethnically Chinese men who had immigrated to the US from…

August 2018 Recipe of the Month

Golden Gazpacho One hot night, I decided to make a cold soup using cucumbers and corn. Then I realized that I also had some ripe yellow heirloom and cherry tomatoes, and Golden Gazpacho was born! Sweet, a definite corn note lingering after the more traditional gazpacho flavors. This was a refreshing element of a meal…